Alligator Gar Ball Stew
Baked Goose Holly Beach
Escovitch Fish with Rice and Beans, Fried Plantains and Cabbage
Fresh Shucked Oysters and Cocktail Sauce
Jumbo Shrimp with Coconut & Greens
Louisiana Satsuma and Rosemary Olive Oil Cake
Nikkei Style Ceviche with Fried Shrimp
Redfish Veracruzana with Shrimp
Roasted Quail with Figs and Garlic Sauce